"For a special dinner" Chef's seasonal course (reservations required 3 days in advance)
8800 yen(Tax included)
- 7items
- 2-20persons
This is a course menu prepared with seasonal ingredients that the chef is proud to serve.In order to ensure proper preparation, we require reservations at least 3 days in advance.The main dish of the chef's choice course is Japanese Black Beef.
Course menu
Completely Chef's Choice Course (Image of the menu)
The first dish
Appetizer 1
Appetizer 2
Appetizer 3
Hot cook
pasta
Maine
Dolce
- Reservation reception time
- 17:30~20:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 3 days before your visit
Coupons that can be used with this course
2025/01/08 update
